'Sponsored by Bertolli. Everyone loves this classic Italian dish and Gennaro has a version you’ll want to make again and again. Cubes of pan-fried pancetta tossed through spaghetti with eggs, parmesan and butter give this dish a delicious rich, creaminess without the need for cream. Pasta perfection. To find out more about Bertolli with butter, click here http://www.bertolli.co.uk/product/bertolli-with-butter For more classic Italian recipes subscribe to Gennaro’s channel: http://jamieol.com/IrxaBv Links from the video: Four Cheese Pasta | http://jamieol.com/tu6xwX More Food Tube videos | http://jamieol.com/JgCP03 For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver\'s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie\'s Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x'
Tags: Cooking , Recipe , Food , Chef , YouTube , Cook , cream , oliver , Jamie , Tube , foodtube , jamieoliver , pancetta , Gennaro Contaldo (Chef) , Spaghetti (Food) , Carbonara (Dish) , bertoli , bertolli
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